$1.59
$2.79 Updated 03 August 2026
Tim Hortons Sour Cream Glazed Donut
Sour Cream Glazed Donut
Contains: Wheat, Milk, Eggs, Soy
Tim Hortons Sour Cream Glazed Donut Nutrition Facts
Per serving · % Daily Value based on a 2,000 calorie diet
Total 340 kcal
Protein 3g 4%
Carbs 40g 48%
Fat 18g 49%
Share of this item’s calories, not % Daily Value.
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 340 kcal | 17% |
| Total fat | 18 g | 24% |
| Saturated fat | 8 g | 40% |
| Trans fat | 0.1 g | — |
| Cholesterol | 5 mg | — |
| Sodium | 180 mg | 8% |
| Carbohydrate | 40 g | 15% |
| Fibre | 1 g | 4% |
| Sugars | 24 g | 24% |
| Protein | 3 g | — |
Values are what Tim Hortons publishes for a standard build and shift with milk choice, syrups and other changes at the counter. Updated 03 August 2026. Compare against the rest of the menu in the nutrition calculator.
Sour Cream Glazed Donut Allergen Information
Health Canada priority allergens
Declared in this item
- Wheat
- Milk
- Eggs
- Soy
- Gluten (from wheat)
Not declared
- Peanuts
- Tree Nuts
- Sesame
- Mustard
- Fish
- Shellfish
- Sulphites
Every Tim Hortons kitchen handles wheat, milk, egg, soy, sesame and nuts in the same space, so cross contamination is possible on any item even where an allergen is not declared. Anyone with a serious allergy should confirm at the restaurant. Full lists sit on the nutrition and allergen page.
Most Ordered Together
Perfect combination
Pairs with a coffee, which is how most people order it at the counter.
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How to Make Sour Cream Glazed Donut at Home?
The heaviest of the everyday rings at 340 calories, and the only one that is a cake batter rather than a yeast dough. Sour cream is what gives it the tight crumb and the cracked, craggy surface the glaze pools into.
Servings
8
Ingredients
Cake batter
Glaze
Method
0 of 6 steps
Tips
- Lower oil temperature than a yeast donut. At 175C the outside sets before the dense middle is cooked.
- The cracks are the point. They come from the baking powder pushing through a stiff batter, and they are where the glaze collects.
- Nutmeg is not a garnish here. It is what makes a cake donut taste like a cake donut rather than a fried scone.
Variations
- Leave it unglazed for an Old Fashioned Plain at 280 calories.
- Add cocoa to the batter for a Double Chocolate at 310 calories.
- Cut into balls for the Sour Cream Glazed Timbit, which is 90 calories each.
Serving Ideas
- A cake donut holds up in coffee where a yeast one goes to mush, which is why this is the dunking donut.
- It keeps better than a yeast ring too — still good the next morning where a Honey Dip is not.
Sour Cream Glazed Donut Questions
How much is a Sour Cream Glazed donut?
$1.79, the standard single donut price at Tim Hortons. A dozen is $14.49.
How many calories are in a Sour Cream Glazed donut?
340 calories, which makes it the heaviest of the everyday rings — a Honey Dip is 250 and a Chocolate Dip 220. The cake batter carries more fat than a yeast dough does.
Is the Sour Cream Glazed a cake donut?
Yes. It is one of only a few cake donuts in the Tims case, along with the Old Fashioned Plain and the Double Chocolate. That is why the crumb is dense and the surface is cracked rather than smooth.
Why is the Sour Cream Glazed cracked on top?
The baking powder pushes through a stiff batter as it fries and splits the surface. Those cracks hold far more glaze than a smooth donut would, which is part of why it eats sweeter than the others.
Which donut is best for dunking in coffee?
A cake donut, so this one or the Old Fashioned Plain at 280 calories. Yeast rings like the Honey Dip go soft in seconds. All 27 are compared on the donuts menu.
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