$1.59
$5.29 Updated 31 July 2026
Tim Hortons Strawberry Cheesecake Filled Muffin
Strawberry Cheesecake Filled Muffin
Tim Hortons Strawberry Cheesecake Filled Muffin Nutrition Facts
Per serving · % Daily Value based on a 2,000 calorie diet
Total 380 kcal
Protein 6g 6%
Carbs 57g 60%
Fat 14g 33%
Share of this item’s calories, not % Daily Value.
| Nutrient | Amount | % DV |
|---|---|---|
| Calories | 380 kcal | 19% |
| Total fat | 14 g | 19% |
| Saturated fat | 3 g | 15% |
| Trans fat | 0.2 g | — |
| Cholesterol | 45 mg | — |
| Sodium | 540 mg | 23% |
| Carbohydrate | 57 g | 21% |
| Fibre | 1 g | 4% |
| Sugars | 29 g | 29% |
| Protein | 6 g | — |
Values are what Tim Hortons publishes for a standard build and shift with milk choice, syrups and other changes at the counter. Updated 31 July 2026. Compare against the rest of the menu in the nutrition calculator.
Strawberry Cheesecake Filled Muffin Allergen Information
Health Canada priority allergens
Tim Hortons does not publish an allergen breakdown for the Strawberry Cheesecake Filled Muffin. Nothing is listed here rather than guessing, so treat this item as unconfirmed and ask staff before ordering.
Every Tim Hortons kitchen handles wheat, milk, egg, soy, sesame and nuts in the same space, so cross contamination is possible on any item even where an allergen is not declared. Anyone with a serious allergy should confirm at the restaurant. Full lists sit on the nutrition and allergen page.
Most Ordered Together
Perfect combination
Pairs with a coffee, which is how most people order it at the counter.
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How to Make Strawberry Cheesecake Filled Muffin at Home?
A cream cheese and strawberry filling in a vanilla muffin, 380 calories at $2.69. Cream cheese sets rather than runs in the oven, which is why this fills more reliably than a jam one.
Servings
6
Ingredients
Dry
Wet
Cheesecake filling
Method
0 of 8 steps
Tips
- The egg yolk in the filling is not optional. Without it the cream cheese melts into the crumb and disappears.
- Jam as a dot, not a layer. Too much and it works its way to the edge and burns.
- Cool in the tin. This is the muffin most likely to break when moved warm.
- The high-then-low oven is what gives the dome. A steady 180C bakes a flat muffin.
- Ten folds, no more. Every extra turn develops gluten and moves the crumb toward bread.
Variations
- Use berry jam alone for the Fruit Explosion at 360 calories.
- Swap strawberry for raspberry, which is sharper against the cream cheese.
- Add crushed digestive biscuit to the top for a cheesecake base note.
Serving Ideas
- Best on the day. Cream cheese filling firms up in the fridge and the crumb goes dry.
- The richest muffin on the menu, so it works better as a dessert than a breakfast.
Strawberry Cheesecake Filled Muffin Questions
How much is the Strawberry Cheesecake Filled Muffin?
$2.69, above the plain muffins.
How many calories are in it?
380 calories, at the higher end of the muffin range.
Does it need refrigerating?
The shop sells it at room temperature and it is fine that day. At home a filled muffin keeps better in the fridge, though the crumb goes drier.
Are Tim Hortons muffins baked in store?
They arrive par baked and are finished in store through the day rather than mixed on site. Morning trays are the freshest, and the case is topped up as it empties.
What else is on the muffins menu?
Nine muffins, four croissants and the boxed sets, all with prices and calories on the muffins menu.
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